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Powder preparation for vegetable gel available in 3 different flavors.
Powdered product for the rapid preparation of mango-flavored vegetable gel, based on a gelling agent of vegetable origin.
A 200g sachet yields approximately 10 servings of 100g.
474 kJ
113 Kcal
0,2
0,1
26,7
18,7
2,7
0,5
0,01
3,2kg [4 x (4x200g ℮)]
Sugar, gelling agent (carrageenan), acidity regulators (citric acid and sodium citrate), flavouring and natural colourings (beta-carotene, curcumin and beetroot red). May contain traces of: gluten, milk, soy, egg, sulfites and nuts (almonds).
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